Prawn and chicken pasta

  • Total15 mins.
  • Serv 4

POSTED IN: Dinner, Kid's Favourite, New, Oriental, Quick & Easy, Tomato Sauce

WHAT YOU'll NEED

  • 1

    can (300g) PREGO® Tomato, Basil & Garlic Pasta Sauce

  • 250g

    PREGO® Spiral

  • 2

    tablespoon oil

  • 250g

    minced chicken

  • 2

    cloves garlic, finely chopped

  • 2

    tablespoon chilli paste

  • 200g

    green prawns, peeled and chopped

  • 130g

    (drained weight) sweetcorn kernals (tinned or frozen)

  • 1

    tablespoon grated lemon zest

  • HOW TO MAKE IT

    • 1

      Cook Prego spiral pasta in a large pan of boiling, salted water, according to packet directions. Drain.

    • 2

      Meanwhile, heat oil in a large frying pan on medium. Add garlic and chili paste and cook until garlic is softened and beginning to brown before stirring in minced chicken.

    • 3

      Turn up the heat to high and cook until chicken is browned – about 5 minutes. Add prawns and cook for 2-3 mins until changed in color. Stir in Prego Tomato and Basil sauce, ¼ cup water, sweetcorn and lemon zest. Simmer for a further 2 mins or until heated through. Serve with pasta.

made with

CHOOSE TASTE. CHOOSE PREGO.

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