QUICK COOK PASTA
As easy as 
in just 3 minutes.
Just simmer, stir and serve.
Simple to make. Delicious to eat.
Who Says Quick Can’t Be Great?
Our Flavors
-
MAC & CHEESE
70G -
MUSHROOM CARBONARA MAC
71G
QUICK TO COOK. EASY TO MAKE
WHO SAYS QUICK CAN’T BE GREAT?
CHEESY AND CREAMY, IT’S PERFECT AS A SNACK OR A SATISFYING MEAL. ONE THING’S FOR SURE,
WE DON’T COMPROMISE ON TASTE. TRY IT! IT’S YUMMY-LICIOUS.
CHOOSE TASTE. CHOOSE PREGO.
TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE
The fridge isn't always your friend
How to store basil
Store basil at room temperature in a sealed plastic bag. If refrigerated, the leaves will turn black.
Don't Rinse Your Pasta
The Simple Trick To Make Sauces That Stick.
Don't rinse your pasta after cooking it. Doing this washes the starch off the surface, which is what helps the sauce cling to it.