Creamy Asparagus Angel Hair

  • Total20min.
  • Serv 4-5

An easy-peasy dinner with healthy asparagus. The combo with Angel Hair pasta and Cheese & herbs sauce brings you an earthly flavour and crunchy texture from almond!

POSTED IN: Cheesy, Creamy, Dinner

WHAT YOU'll NEED

  • 1

    can PREGO® 290g Cheese & Herbs pasta sauce

  • 300

    g PREGO® Angel Hair

  • 75

    g Parmesan Cheese, grated

  • 500

    g Asparagus spears, cut into short length

  • 50

    g / ½ cup toasted Almond Flakes

  •  

    Freshly grated Nutmeg

  •  

    Salt and pepper

  • HOW TO MAKE IT

    • 1

      Boil pasta according to instruction on packet. Add asparagus and cook till just tender. Drain pasta and asparagus. Put aside.

    • 2

      Mix PREGO® Cheese & Herbs pasta sauce, Parmesan cheese, asparagus & nutmeg in a pan, stir until thick and creamy. Simmer for 5 minutes. Season with salt and pepper to taste.

    • 3

      Serve pasta with creamy sauce and toasted almonds. Enjoy!

made with

RECIPE TIPS

To toast flaked almonds, toast them in oven over medium heat until lightly brown.

CHOOSE TASTE. CHOOSE PREGO.

TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE