Spaghetti Marinara

  • Total35 min.
  • Serv 3-4

Thirty minutes and five ingredients are all you need to get this delicious dish on the table with saut├ęed seafood, Italian sauce and pasta.

POSTED IN: Dinner

WHAT YOU'll NEED

  • 250

    g PREGO® Spaghetti, cooked & drained

  • 1

    can / 350g jar / ┬Ż jar 680g of PREGO┬« Mushroom pasta sauce

  • 4

    tbsp olive oil

  • 1/2

    onion,diced

  • 2

    tomatoes, diced

  • 800

    g of Seafood variety (mixture of prawns, squid, clams or mussels to preference)

  • HOW TO MAKE IT

    • 1

      Heat olive oil until hot in a pan. Then, saute' onions and garlic in cooking oil until soft. Add tomatoes and cook for 2 minutes till fragrant.

    • 2

      Pour PREGO┬« Mushroom pasta sauce ÔÇô stir and simmer for 5 minutes (A little water, salt and black pepper can be added to preference). Add seafood and simmer in sauce for 7-8 minutes till cooked.

    • 3

      Serve Marinara sauce over cooked spaghetti and enjoy!

made with

CHOOSE TASTE. CHOOSE PREGO.

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