Creamy Salmon Pasta Bowl

  • Total5 minutes (preparation) + 10 minutes (cooking).
  • Serv 2-3 pax

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WHAT YOU'll NEED

  • 200

    g of Prego Buddies Animal Dry Pasta, cook as per instructions on the packet

  • 1

    jar (350g) of Prego Carbonara Mushroom Pasta Sauce

  • 2

    tbsp of Cooking oil

  • 200

    g of Salmon fillet

  • 40

    g of Yellow onion, fine diced

  • 120

    g of Sweet corn

  • 60

    g of French beans, sliced into small diagonal

  •  

    For garnishing (To make cartoon porcupine)

  • 1

    pc of Cheddar cheese slices (light yellow), cut into oval shape for face

  • 2

    pcs of Cheddar cheese slices (dark yellow), cut into oval shape for face & small leaf shape for ears

  • 1

    pc of Small Japanese seaweed (nori) sheet, cut into circle for eyes

  • 10

    g of Carrot, sliced into flower shape

HOW TO MAKE IT

  • 1

    Heat up the cooking oil in a frying pan and pan-fry the salmon for 5 minutes then break it up into small chunks.

  • 2

    Add in the onions, sweet corn and French beans. Mix well and cook further for 2-3 minutes.

  • 3

    Lastly, add in the Prego Buddies Animal Dry Pasta and Prego Carbonara Mushroom Pasta Sauce. Stir well and simmer for 1 minute. Garnish and serve immediately.

made with

CHOOSE TASTE. CHOOSE PREGO.

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