Spaghetti Bolognese

  • Total35 min.
  • Serv 3-4

A spaghetti that’s kid-friendly and simply irresistible! This recipe is so easy and delicious you’ll want to make it again and again!

POSTED IN: Dinner, Popular, Quick & Easy

WHAT YOU'll NEED

  • 250

    g of PREGO® Spaghetti, cooked & drained

  • 1

    can / 350g jar / ½ jar 680g of PREGO® Traditional pasta sauce

  • 200

    g spaghetti (cook according to instructions on packet)

  • 3

    tbsp olive oil

  • 250

    g minced beef or chicken

  • 1/4

    carrot, diced

  • 5

    button mushrooms, quartered - optional

  • HOW TO MAKE IT

    • 1

      Heat olive oil until hot in a pan. Stir fry minced beef or chicken until nicely browned. Next, add onion, carrot & mushrooms, and stir until fragrant.

    • 2

      Pour PREGO® Traditional pasta sauce – stir and simmer for 5 minutes (A little water, salt and black pepper can be added to preference)

    • 3

      Serve Bolognese sauce over cooked spaghetti and enjoy!

made with

RECIPE TIPS

Make-Ahead: You may also cook this recipe on LOW for 7 to 8 minutes. Recipe Note: Reserve some of the cooking water from the spaghetti. You can use it to adjust the consistency of the finished sauce, if you like.

CHOOSE TASTE. CHOOSE PREGO.

TIPS AND TRICKS FOR A MEAL EVERYONE WILL LOVE