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Prego Traditional Pasta Sauce
Prego Macaroni, cook as per instruction on packet
Prawns, deveined with tail intact
Bird’s eye chili, finely chopped
Cheddar cheese
Olive oil
Garlic, finely minced
Coriander leave
Heat the oil in a frying pan and pan fry prawn till cooked. Add in garlic and chili, mix well.
Pour in Prego Traditional Pasta Sauce. Add in Prego Macaroni and mix well.
Lastly, add in cheese and stir till well combined. Dish up and serve hot.